Here is an info graphic a reference and guide for our baby’s food. Dairy products know the perfect timing to introduce milk and dairy product to your babies.
Food storage and preservation is almost as important as the food itself. That’s because we can’t use all the foods immediately we collect or harvest them. Therefore, we have to store them properly to prevent spoilage, and so they can be used at other times. We can’t exempt dairy from this need for appropriate preservation. Unlike in modern times, where we have refrigerators, there were no such means of storage in the earlier days.
Various Food and Dairy Preservation Methods
People always need food to survive, so they spent time thinking of and finding ways to store them. They needed to preserve farm produce in large quantities in preparation for seasons of drought or predicted famine. Also, when transporting food items or during a war, they had to avoid spoilage. Hence, there are numerous methods they used, including drying, salting, and smoking. We’ll discuss them subsequently.
The basis behind this method is to remove all or most of the moisture from the food item. People discovered that after a while, the food attracts bugs and start to smell. They didn’t know it back then, but moisture content allows bacterial growth. Hence, dehydrating things prevent the bacteria that would otherwise cause spoilage from growing on the produce.
They used drying to preserve various kinds of foods like grains, fish, meat, and even fruits. That was done by exposing them to the hot sun for days or weeks, depending on the moisture content. However, in colder regions, they had to improvise, so they made shelters for drying.
2. Dry Salting
The dry salting method involves the use of salt to preserve products. They applied it mostly for meat and fish and sometimes for vegetables. They would cut the meat into similar pieces and coat each one with dry salt. Then they stack the sections on each other in a container. The effectiveness of this method is because salt extracts moisture and kills bacteria.
Although milk can’t be salted because it will alter the desired taste, its products can. People believe that other dairy products like butter and cottage cheese can be salted conveniently. That may be where the idea of salted butter emanated. Salt adds taste to the product and can, therefore, enhance the flavor. It also provides essential minerals that you would otherwise not find in them.
Pickling is a variation of the salting method. Instead of using dry salt, the people soak the food items in a salt brine. The brine is a product of oversaturation or overconcentration of water with salt. However, they didn’t use it as much as dry salting. That’s because as it uses water, it’s less effective than the process that excludes moisture.
We use canning to preserve a broader range of food items than most of the other methods. It’s also a great tip for storing milk. You must ensure that the dairy jars used are clean, especially if they’re antiques to avoid microbial growth. Then they fill each jar to about three-quarters and place them in the canner to heat. Canned milk lasts for about two years, but you can’t use it to make yogurt or cheese.
Smoking is one of the earliest food preservation methods. The concept is similar to that of drying but uses fire instead. One thing that worried people when it comes to this was the amount of heat produced. Nowadays, you can even smoke during hot weather because there are fans. Therefore, you get to preserve your food while making your summer comfortable.
People used it commonly for meats and fish. They were dipped briefly in brine before hanging them over a fire, usually from burning wood. Smoked meats and fish have become a delicacy because of the flavor they gain from the process. They were the main things people used this method to preserve. However, we can also use it for dairy.
Smoking Dairy Products
According to studies carried out, smoking is one of the best ways to preserve food. That’s because wood smoke contains certain substances that prevent the growth of microorganisms. That poses as an added advantage to the unique taste it acquires. One of the most popular smoked dairy product is cheese. Apart from preserving it, smoking adds an extra layer of flavor to the cheese.
Due to the flavoring, people adapted it as more than just a preservation method. Various recipes call for smoked cheese as a primary ingredient. The equipment used in modern times is a smoker, which means anyone can carry out the process. You can do that using a perfect pellet smoker from ZGrills company that can also grill and bake.
Common varieties of cheeses they smoke include cheddar, provolone, bendal, and caramakase. However, people now smoke more types of cheeses and burn other things like almond shells intend of wood for the extra flavor. They could also apply this method for milk samples by using liquid smoke or storing in smoked containers.
Other Methods of Preserving Dairy Products
We know that milk is the first and most significant dairy product there is. Therefore, if we’re able to store it appropriately, there’d always be dairy supply. Some other ways people preserve it include condensation and pasteurization. People also believe that since milk products last longer than milk, one suitable preservation method would be to make cheese or butter.
Milk is a protein that has many uses depending on the method of cooking. You can use it to cook the meals or you can opt to be accompaniments for the grilled dishes. Grilled meats will be more enjoyed when matched with beverages with milk. You better buy a griller with tons of great features for your home to enjoy the grilled meals rather than spend money to get the same at the restaurants.
Some of the beverages with milk ideal for the grills meats include
Why is it important to take beverages with milk when taking grilled meals?
These beverages especially coffee are classified as stimulants. When you are looking for a drink with no alcohol content that allows you to relax your body and mind then coffee takes the lead. It works directly on the nervous system to stimulate the production of stress-relieving hormones which in turn allows the body and mind to relax. This is the reason in the streets when you want to take time out, in most cases people prefer to do it over a cup of coffee.
Grilled meals, on the other hand, take care of your hunger. After a hard day’s work and you feel you need to take a bit as you relax as well then this is the best fast food option. When home you have no idea of the meal to prepare your family. This is the time to turn on your griller and get the meats out of the fridge and just prepare your favorite recipe. Serve them with beverage milk to enhance their blood circulation. Trust me you will have energized individuals in the family that will appreciate and value your work.
The weather may not be conducive to go out. These are the cold days (winter) and the body for some reason cannot regulate the body temperature. A hot beverage will do wonders with the grilled meals for lunch or dinner.
When looking for food combination that has low-calorie content then this is the best combination for you. Milk is also perfect for cooking purposes. Apart from that, you get all the required calories. Are you having calcium deficiency in your body? If yes, then milk is part of your diet. In case you feel taking the milk on its own you do not get the taste then it is important to add beverages to enhance its taste. Milk is renowned to have high protein and calcium levels.
Being an animal product it is also healthy and recommended by the experts. Take this combination to have a healthy body and get the amino acids that come in handy to prevent some of the deficiency diseases. Any time you have no idea of a unique meal to take in a restaurant or to serve your family or friends or guests then this food combo should be the first option. You will never regret its health benefits to the consumers.
When you go out to unwind and bond with your family, as it is also prudent to try unique combo meals for your friends and co-workers. This looks a unique combination but worth the effort. Dairy products fall in a different category in the nutritive chart and have a specific role on your body. Smoked dishes also come in handy to provide the necessary protein and amino acids necessary for growth and development. The unique feature of a restaurant is the unique dishes that they capitalize to maintain customer loyalty. Some of the dairy and smoked dishes combination include:
• Milk tea and smoked salmon
• Smoked chicken and yogurt
• BBQ pork and cheese
• Smoked beef with pizza
• BBQ Fish and milkshake
In addition, you might also opt these nutritious meals that include the smoked meals made with dairy products
• BBQ Chicken marinated with cheese
• Smoked Pork laced with butter
• Grilled Fish layered with milk cream
• Smoked meat laced with frozen desserts
What is the benefit of such combinations?
Apart from just the proteins that are a bodybuilding food the dairy products provide essential minerals like calcium and Vitamin D which has specific functions on the body. For example, vitamin D prevents deficiency diseases like Rickets.
Quenches your thirst
When you take a heavy meal then a beverage comes in handy to take care of your thirst. When you purchase the first combination then you are sure you will be hydrated with the dairy products that accompany the meals.
If you are ordering these combinations for your family it is cheaper compared to when you decide to order each of them as a separate entity. This is a recipe provided on the menu for customers who are keen on a budget but do not want to limit themselves on what they would love to have as their lunch or dinner.
Fun and relaxation
One advantage of the smoked meals is that you get to have hands-on experience in the preparation. In most restaurants, it is done as an outdoor event where you make a choice on what you want prepared and just sit at a strategic position watching its preparation to the service. Is it not fun? In fact, it ignites your mind to think of purchasing a griller for your own use at home or for your guests.
Gives unlimited options
Have you ever gone to a restaurant and have no clue of what you need for your lunch or dinner? If this is the case then, instead of fumbling with your order then the combinations will come in handy to aid in getting the taste of all that you may need for your meal.
This is a unique combination that is not common in most menu recipes. However, it does not cost much to experiment on smoked products and dairy products as a combination. In fact, before you notice, your hotel is full of customers just to come and have a feel of the distinctive meals.